From this land, which has always been known as Montesodi due to the stony nature of the soil, Castello Nipozzano created its first Cru wine in 1974. Montesodi has a beautiful and vibrant ruby-red colour. It is tantalising on the nose, characterised by fruity notes reminiscent of redcurrant and wild strawberry. These aromas are followed by floral notes, fresh balsamic scents, and an elegant spiciness reminiscent of liquorice and cloves. It is dynamic in the mouth, combining minerality and freshness with dense and slightly rough tannins, typical of Sangiovese. Balancing complexity and elegance, this wine is sure to leave an impression!