Obtained from 100% organic grapes, Trullo di Noha's Primitivo del Salento is an enveloping and soft red wine with notes of cherry jam and carob, floral notes of violet, spicy notes of vanilla with toasted cocoa. Dry, tannic and warm, really soft with...

Rich and complex nose expressing the plurality of grape varieties. Exotic and citrus fruits blend with apricot and white peach with floral notes and white pepper. The mouth balances the expression of the fruit, the freshness and the roundness typical of...

The G of Château Guiraud is the Dry White produced from the vines of the Premier Grand Cru, also certified BIO AB. Harvested like a Sauternes, manually by successive sorting, and matured by the Chateau’s team in barrels that have been used for the...

Brancaia rosé is made from 100% Merlot. The grapes for this wine with fragrant and floral aromas of white flowers and watermelon come from the vineyards in Maremma. In contrast to red wine, they harvest the Merlot grapes a little earlier, so the alcohol...

A Sauvignon Blanc with a bit of Viognier. The fruit flavors of grapefruit and gooseberries pop out in the beginning and end on floral notes. The inhibition of malolactic fermentation gives the wine an enchanting freshness, while a five-month aging on...

Ruby-red with violet nuances. Vinous, fruity bouquet which is very intense and highly appealing on the nose. Pleasantly dry, smooth, well balanced taste, with good stuffing and unmistakable almondy finish. A blend of Barbera, Dolcetto and Nebbiolo.

From the bright provencal sunshine and the breeze of the mistral winds to the sound of the cicada, so many sensations and sights are to be enjoyed on a walk through the Sainte-Victoire. The Pas du Moine, which makes reference to a pathway formerly used...

TRE stands for its three grape varieties Sangiovese, Merlot and Cabernet Sauvignon as well as for its three Tuscan vineyards (Maremma, Castellina and Radda in Chianti). This well-structured, medium-bodied wine is aged for twelve months before it is...

Chianti Classico is a pure 100% Sangiovese which matures 12 months in concrete and steel tanks. Made from organically farmed grapes, this offers aromas of red-skinned berry, forest floor and iris. The juicy palate features red cherry, cinnamon and white...

Brancaia No2 is a pure Cabernet Sauvignon from the estate's vineyards of the warm and sunny coastal area of the Maremma. This full-bodied wine impresses with pleasant hints of ripe black fruits and velvety tannins. The harmony between elegance and...

Apple, tangerine and wet stones overlie subdued exotic floral notes. A burst of sweetness on the palate is quickly tempered by hallmark natural acidity. Perfectly integrated sweetness is harmonised by a mineral expression from the schist soils, the low...

With its very deep ruby appearance, the 2018 vintage delivers powerful, complex notes, where the intensity of violet aromas, so typical of Cabernet franc grown on this terroir, dominates the bouquet and intermingle with red berry fruits. The wine is...