Perfect everyday drinking wine. A youthful fresh wine with quince and pear drop flavours. Earlier picked freshness shows on palate with crunchy green apple and grapefruit flavours. Good mouthfeel and appetisingly tangy finish.Serve with all flavoursome,...

This cheerfully Petit Pinotage reflects the modern fruit driven wine style that is in huge demand today. Classic Pinotage aromas of spicy mulberries, plum pudding and cherries, supported by smoky bacon nuances. Juicy and accessible with soft palate and...

Pale green-gold. Sweet tropical fruits with a hint of ripe litchis, pear and pineapple. A refreshing Chenin blanc that expresses an abundance of aromas like litchi, white pear and pineapple with a vibrant crispness and beautifull tropical fruit flavours...

A crisp and delicate expression of Stellenbosch Chenin Blanc. This blend of French oak matured and unwooded Chenin Blanc from old vineyards presents a fine balance of natural acidity, generous fruit and a touch of roasted almonds. FOOD PAIRINGSWith...

One of the very first Rhône style blends in South Africa. This elegant Rhône blend displays Old World Style with New World fruit. Hint of Grenache’s earthy rusticity and Shiraz’s noble spice with hints of nutmeg and salty black...

An elegant reference of Stellenbosch Pinotage. The L’Avenir Provenance Pinotage is medium-bodied, exhibiting a fine balance between fruit and spiciness, with a smooth and refined texture. COLOURRuby red. BOUQUETAttractive notes of cherries and...

Nuances of fresh cranberry and wild black cherry which evolves into delicate hazelnut truffle chocolate with a silky, smooth lingering texture. Recommended with seared Springbok loin, braised Springbok shoulder and aromatic potato pudding with a...

100% chardonnay. Lively aromas of peach blossom, lemon, gooseberry and mango supported by nuances of delicate nougat and lightly toasted macadamia nuts. Fresh acidity with a lingering soft textured palate. Recommended with grilled shrimp and avocado...

Aromas of blackberries, cassis and fennel, with resonating layers of forest floor and cedarwood,harmoniously integrated in a focused, delicately textured palate. Pairs perfectly with fennel crusted sirloin, celeriac purée, potato fondant, hazelnut...