The Saint Emilion de Quintus cuvée was first elaborated in 2014 and is a blend of Merlot, Cabernet Franc and Cabernet Sauvignon grown on the low plots of the Dordogne river. The nose is fruity, fresh, without excess and gives an immediate desire to taste. On the palate, the wine is very pleasant from the attack, without hardness, then evolves, tender and tasty. This Saint-Emilion Quintus is particularly appreciated for its length and persistence in the mouth.