A blend of three traditional Bordeaux grape varieties Cabernet Sauvignon, Merlot, and Cabernet Franc. The wine has a deep garnet-red colour and feature excellent balance. Noticeable, but moderate acidity as well as crunchy ripe red fruit flavours, along...

Intense and pleasant notes of pear, lemon zest, golden apple and acacia flowers followed by mineral nuances of wet stones and chalk. Great freshness and persistence on the palate; the fine and creamy bubbles create a sensation of richness. Excellent to...

Rich and ample bouquet with hints of prune jam, coffee, cacao and a light balsamic note. The palette is full and powerful, with ripe and rich tannins making it velvety and harmonious. Matures for two years in French barriques and an additional three...

This beautiful pale and luminous Rosé comes with an eau-de-rose tint. The nose is expressive with notes of pomegranate and apricot. The attack is lively and elegant, with a great freshness reminiscent of blackcurrant buds, followed by a beautiful tension...

Only native vines, without Cabernet or Merlot, to maintain the most typical formula of the most famous Italian wine, without following the trend that see the use of wines from the South to modify the beautiful ruby red typical of the Sangioveto with...

True to its name, the nose of this feinherb opens with an aromatic summer symphony of currants, strawberry, and gooseberry, accented with grace notes of summer lilacs. Crisp and refreshing, it reveals a balanced acidity, citrus juiciness and lingering,...

Mountcloud has pale rose color and subtle aromas of strawberry, white cherry, peach, pomegranate, pink grapefruit, white pepper and ginger. In the mouth it has medium body, balanced acidity and oily texture. Juicy cherry, strawberry, raspberry,...

A typical, delicately fruity varietal expression. White peach is dominant, accompanied by notes of lime. The palate is oily, yet bright thanks to the acidity. Lime and grapefruit on the aftertaste with an elegant sweet feeling.

Château Saint-Didier Parnac Malbec is an excellent value Cahors. Youthful with black currant, blackberry, savoury herb and dark spices on the palate. Tannins are structured and firm, but the wine will continue to evolve in bottle over the next few years...

One Off Retsina by Foivos Papastratis and Eleni Kechri is a blend of Assyrtiko from Goumenissa and pine resin from Evia. A significant portion of the wine undergoes aging for approximately four months in new French oak barrels (the remaining aged in...

TRE stands for its three grape varieties Sangiovese, Merlot and Cabernet Sauvignon as well as for its three Tuscan vineyards (Maremma, Castellina and Radda in Chianti). This well-structured, medium-bodied wine is aged for twelve months before it is...

Only 2,000 bottles of this elegant wine are bottled at the family-owned Makarounas estate in Paphos, Cyprus. It's a beautifully textured expression of Yiannoudi, an indigenous Cypriot grape with aromas of ripe black cherry, plum, black olive, herbs (mint...