Classic, elegant, textbook Sancerre! Pretty herbs and a hint of citrus on the nose lead into a light, refreshing, mineral-driven palate. Pair with goat cheese, summer salads, and lean fish.

This Blanc et Or wine is the result of a great blend of Sauvignon and Viognier that confers great elegance to this wine. Alluring intense notes of passion fruit bring liveliness and freshness to the palate. This Provence white is perfect for a barbecue...

Grape variety: 100% Riesling Renano Serving temperature: 8/12 °C technical profile Fermentation is carried out for 15 – 20 days in in stainless steel tanks at low temperatures: 17 – 18 C. The 20% of the production is fermented in 1000L...

A wonderfully exciting interpretation of Garganega from a small single vineyard in the Carbonare region; savory in the glass, mixing rosemary with stone dust and nuances of green melon. It sweeps across the palate with a mineral-intense blend of tart...

The Riesling Saarburger Kabinett is harvested in various parcels within the Rausch, from around 20-year-old vines. The fragrant nose is of grapefruit-edged white peach. The palate adds Reine Claude plum and white pepper to these vivid peach and citrus...

On the nose, this dry Riesling is surprisingly fruity with delicate scents of apricot and pomelo zest. Also exhibiting juicy white peach fruit on the palate, paired with a pleasant acidity and a fresh, lingering finish.

Vieille Voye is a single vineyard plot of 7 hectares, located beneath the Premier Cru site Vaillons. It is named La Vieille Voye, meaning ancient way, as a Roman road once crossed the site. The wine combines elegant acidity and delicate, silky fruit with...

Varietal Blend: Sauvignon Blanc, Sémillon, Muscadelle, Sauvignon Gris. Chateau Clarke is one of the rare vineyards in the Médoc that produce a white wine. "Le Merle Blanc" is a part of the history of Chateau Clarke, as it has been produced every...

Produced from vines over 40 years old and matured for 12 months on the fine lees in used barriques and stainless steel tanks, Foscarino is probably one of the most complex Soave Classico wines. Youthfully coy, with a delicate blend of lime zest, sweet...

Produced with 100% Carricante grapes, grown in the Contrada Carranco, on the northern slope of Etna. This wine expresses the unique character of the Etna terroir, with vineyards located 500 meters above sea level on volcanic soils. The nose is complex...

PDO SantoriniVariety: 90 % Assyrtiko, 10% of Athiri and Aidani Source of grapes: Grapes are sourced mostly from old vineyards in different parts of the island. The biggest percentage of them comes from Pyrgos, Exo Gonia, Megalochori and partly...

Bright yellow in colour, bouquet with subtle fruit spice, floral notes and fine roasted aromas. In the mouth a fascinating wine with lots of creamy juiciness, fullness, elegance and perfect harmony between ripe citrus fruit, yellow fruits, salinity,...