This Blanc et Or wine is the result of a great blend of Sauvignon and Viognier that confers great elegance to this wine. Alluring intense notes of passion fruit bring liveliness and freshness to the...

Rose et Or is Château Minuty's estate rosé. It is one of the best rosés of Provence, a delicate, subtle wine made from old vines with exceptional care. A vibrant, expressive rosé that combines...

Grape variety: 100% Riesling Renano Serving temperature: 8/12 °C technical profile Fermentation is carried out for 15 – 20 days in in stainless steel tanks at low temperatures: 17 – 18 C. The 20% of...

A wonderfully exciting interpretation of Garganega from a small single vineyard in the Carbonare region; savory in the glass, mixing rosemary with stone dust and nuances of green melon. It sweeps...

The Riesling Saarburger Kabinett is harvested in various parcels within the Rausch, from around 20-year-old vines. The fragrant nose is of grapefruit-edged white peach. The palate adds Reine Claude...

On the nose, this dry Riesling is surprisingly fruity with delicate scents of apricot and pomelo zest. Also exhibiting juicy white peach fruit on the palate, paired with a pleasant acidity and a...

Intense nose with spices and blackberry, figs and sweet spices from a well integrated oak. Round palate with volume and concentration of ripe fruit, textured tannins and a long lasting finish...

An amazing full - bodied delicious wine, powerful but soft. Smooth fine - grained tannins, with layers of black cherries, coffee, cacao, licorice notes and toasted oak on the background. Rich...

Details: Deep crimson color. The nose is expressive and intense, with fresh fruit (black currant and plum) aromas, a touch of menthol, and delicate hints of oak. The wine starts out rich and...

From the newly recognised Sommacampagna subzone of Bardolino in the southeast of the denomination, this easy-drinking, oak-aged blend of Corvina, Rondinella and Molinara is dark and earthy with black...

Call it orange or very light red, Aspela comes from very low yield overripe Moschofilero grapes left on the deep pink skins for 45 days, then stirred and racked. The results are fantastic; lychees,...

Makarounas's limited-release sparkling wine, crafted from the indigenous Cypriot Spourtiko grape using the traditional method (Méthode Traditionnelle), offers an elegant, myth-inspired tasting...