The Riesling Saarburger Kabinett is harvested in various parcels within the Rausch, from around 20-year-old vines. The fragrant nose is of grapefruit-edged white peach. The palate adds Reine Claude plum and white pepper to these vivid peach and citrus notes, creating a downright party-like atmosphere. These notions last beautifully and let this light-footed wine dance.
Residual Sugar: 58,3 g/l
Residual Sugar: 58,3 g/l