A label of protest, a wine without a name. A gesture of invitation to reflect on the exaggerated bureaucracy that afflicts the world of wine and Italian agriculture. Nebbiolo “No Name” is a...

Ageing: one year in barriques from Allier and one year in oak casks still from Allier (2000 lt). After a soft clarification, the wine is bottled for a further period of maturation inthe bottle, the...

Borgogno Barolo is ruby red colour with garnet highlights. Fresh red fruits and spicy hints on the nose: a mix of cherry, plum, rose, liquorice, tar and tobacco highlights this textbook Barolo...

Fontanafredda is a cru that extends entirely within the Fontanafredda Estate. This plot of land constitutes a border between soils of Helvetian and Tortonian origin. The result is a soil with...

Compelling scents of rose, iris, wild berry, aromatic herb and a whiff of menthol practically leap out of the glass in this fragrant red. Supremely elegant, the savory, focused palate delivers red...

Pio Cesare's 2011 Barolo Ornato is an opulent and exuberant wine that delivers all the fullness, roundness and soft ripeness of the vintage. Ornato is designed as a softer expression of Nebbiolo (it...

Grape Variety: 100% NEBBIOLOGrowing Location: Barolo - Liste VineyardServing temperature: 18/20 °C We can classify the vintage as one of the best in recent years: the Nebbiolo grapes ripened...

Maturing nicely, with mellowing cherry, rose, anise, iron and just a hint of truffle, yet remains vibrant and taut, a reflection of the stellar 2016 vintage. Still firm, linear and complex, this is...

Indulge in the rich complexity of Giacomo Borgogno Barolo Riserva 2016. A Nebbiolo capturing the essence of Piedmont, this wine boasts a complex palate of red fruit, rose petal, and spice, evolving...

Barolo Borgogno is one of the oldest Barolo produced following a classic and natural style. These precious bottles could have some sediment settled in the bottom, for this reason decanting the wine...

The Borgogno Barolo Riserva 2013 is made from 100% Nebbiolo grapes from three vineyards: Cannubi, Liste and Fossati. Camphor and forest berry aromas mingle with whiffs of pine forest and dark spice...

The 2012 harvest can’t be considered generous in the production, but characterized by an excellent raw material in terms of plant protection. Wines are extraordinarily well balanced. Winter was...