A star of the “new Portugal,” Seabra is known for his intense and age-worthy still wines. His minimal-intervention approach yields wines that are terroir-driven of ancient plots on the steep banks of the Douro River.

After a decade as the winemaker at Niepoort, where he was responsible for some of the best known and highly rated wines to come out of Douro and Porto, Luis Seabra began his eponymous winery, and set about shattering preconceptions of what Douro wines represent.