Cabernet Franc is sourced from a 30 years old vineyard, perched on the edge of a cliff in Letymbou village. The soils, at this position, are clay and limestone based. Lefkada grapes are sourced from 22 years old bush trained vines. They are harvested...

Xynisteri is sourced from a 35 years old vineyard. The vines are bush trained and rooted on clay rich sandy soils at the foothills of the mountain. The harvest normally takes place in early October. 

Cabernet Franc is sourced from a 30 years old vineyard, positioned on the edge of a cliff, while the Syrah is sourced from a 25 years old vineyard. Soils in these areas are clay and limestone based and the grapes are harvested from mid to late August.

Misty Cove’s Sauvignon Blanc captures the essence of Marlborough’s sub-regional characters. Lovingly handcrafted and produced from our vineyards in the Wairau, and Waihopai Valleys, this wine captures Marlborough’s unique environment...

Colour: Intense and luminous ruby red. Bouquet: Intense notes of blackberry and sour cherry with elegant grass notes and floral hints of red rose and wild violet followed by black pepper, cloves and roasted bell pepper. Flavour: Recalls the...

This beautiful pale and luminous Rosé comes with an eau-de-rose tint. The nose is expressive with notes of pomegranate and apricot. The attack is lively and elegant, with a great freshness reminiscent of blackcurrant buds, followed by a beautiful tension...

Each bottle of Palais Constance Rosé is a tribute to the art of winemaking and the natural beauty of Provence. It is made from AOP Côtes de Provence grapes grown on a single estate, carefully chosen from vines between 20 and 60 years old on a...

Smooth and intense, this full-bodied wine has a hint of mineral that gives it a touch of freshness. It is produced from a single variety, native Recantina grapes, a rare and precious treasure of the Montello. Color: Intense and bright ruby,...

The G of Château Guiraud is the Dry White produced from the vines of the Premier Grand Cru, also certified BIO AB. Harvested like a Sauternes, manually by successive sorting, and matured by the Chateau’s team in barrels that have been used for the...

P.D.O. NAOUSSA ALCOHOL - 12.5% VARIETY - 100% XINOMAVRO VINEYARDS Several parcels around the village of Fytia. 25 years-old, non-irrigated and certified organic vines. MICROCLIMATE Naoussa region has a warm continental climate,...

Minuty is the archetype of Provence rosé; The Grenache and Cinsault blend form an aromatic harmony offering notes of peach and candied orange. Fresh and vibrant on the nose, with a delicate intensity on the palate. Instantly recognizable in its famous...