Intense nose with spices and blackberry, figs and sweet spices from a well integrated oak. Round palate with volume and concentration of ripe fruit, textured tannins and a long lasting finish. Modern, fruit driven style; soft and approachable.

The second wine from Clos Apalta, Le Petit Clos is a blend of 40% Carmenere, 38% Cabernet Sauvignon, 19% Merlot and 3% Petit Verdot. The wine has the lush and ripe signature, with 15% alcohol, decadent and showy, with a nose of violets and camphor, ripe...

Second wine of Almaviva. Aromas of blueberries, blackberries and fresh flowers. Very cool and pure. Medium-bodied with fine, linear and very integrated tannins that are compressed and silky-textured.

Seña's second wine is a unique blend of of 33% Malbec, 25% Syrah, 21% Cabernet Sauvignon, 9% Petit Verdot, 7% Mourvèdre and 5% Grenache, aged 18 months in French barriques. This purplish wine offers notes of sour cherry, plum, herbs, violets and a deep...

Ruby-red in color, with violet at the rim. The nose is generous; red and black fruit aromas are perfectly balanced with smooth notes of spice. Aromas are strawberry, cassis, nutmeg and cinnamon, with vanilla, and mocha from the wine’s time in French oak,...

The Clos du Lican is a hidden gem from Domaine Bournet-Lapostolle who also gave us the superb Clos Apalta! Revealing a deep purple hue as well as stunning aromatics of darker berries, cassis, smoked herbs, sappy spring flowers, and ground pepper, it hits...

Clos Apalta is an ultra-premium single-vineyard wine from the Colchagua Valley in Chile. This is a full-bodied, rich, powerful and complex release composed of 64% Carmenere, 18% Cabernet Sauvignon and 18% Merlot. It's showy, heady, hedonistic, aromatic...

Clos Apalta is an ultra-premium single-vineyard wine from the Colchagua Valley in Chile. This is a full-bodied, rich, powerful and complex release composed of 64% Carmenere, 18% Cabernet Sauvignon and 18% Merlot. It's showy, heady, hedonistic, aromatic...

The powerful 2013 Clos Apalta is a blend of 70% Carmenère, 21% Cabernet Sauvignon, 7% Merlot and 2% Petit Verdot, fermented in vats and barriques with native yeasts and aged in 100% new barrels for 28 months. Fabulous dark berry, blueberry and fresh herb...

An extremely aromatic and focused Clos Apalta with blackberry, blueberry, floral and hot stone character. Full body, very linear and ultra-fine tannins. Focused and tight. Precise and long. This is the most polished and beautiful definition of this wine...

Clos Apalta is an ultra-premium single-vineyard wine from the Colchagua Valley in Chile. This is a full-bodied, rich, powerful and complex release composed of 64% Carmenere, 18% Cabernet Sauvignon and 18% Merlot. It's showy, heady, hedonistic, aromatic...