The 2018 Amarone della Valpolicella is another extreme wine from Dal Forno Romano and his family. It is almost impossible to wrap your head around the intensity and richness that is so expertly...

Massetino is considered the second wine of Masseto made from 90% Merlot and 10% Cabernet Franc. It offers deep notes of dark stones, a very unique perfume of lavender oils, rosemary, cedar, leather,...

The 2020 Sassicaia is a bold, rapturous wine. Dark, fleshy and expansive on the palate, the 2020 offers up scents of blackberry jam, gravel, spice, new leather, licorice and crème de cassis...

It is the cadet wine of the famous Tenuta Masseto, which manages a wonderful vineyard near Bolgheri, characterized by precious blue clay soils of ancient marine origin. The extraordinary brightness...

This is a classic vintage of an Italian icon now celebrating its 50th vintage. The Tenuta San Guido 2018 Bolgheri Sassicaia lays out a familiar blueprint that borrows from the proven track record of...

Inky dark in appearance, the 2020 Solaia is mostly Cabernet Sauvignon with smaller percentages of Cabernet Franc and Sangiovese. Subtle and beautiful on the nose with currants, flowers and light sage...

Charred caramel and liquorice aromatics, with sappy acidity accompanying generous olive tapenade, blackberry and raspberry fruits on the opening beats. Deceptively silky tannins, they are tactile and...

This vintage of the 2022 Masseto is 100% Merlot. The nose is pronounced with delicate peppery accents, black plum, red apples, lavender perfume, and sage. The aromatics are quite profound in this...

Plum and blackberry flavours are wrapped in an embrace of toasty oak, with vanilla, resin and iron accents. Dense tannins coat the gums, while bright acidity keeps the focus and drives the...

The 2013 Masseto boasts striking inner perfume and sweetness and offers an inviting nose of black cherry, blackberry, vanilla, toast and tobacco, while sweet fruit and mineral flavors abound. Focused...