Exceptional value from one of the Médoc’s leading properties, G d’Estournel is crafted by the same team behind Cos d’Estournel and Pagodes de Cos. The nose is superb and full of promise, with a combination of violet aromas, notes of pepper, forest floor...

A blend of Merlot and Cabernet Sauvignon. Dominated by fresh fruits with subtle hints of vanilla and cloves. Softly textured and well- balanced. 

Raw wine, minimal intervention from the schist soil to the bottle. Luis Seabra:Over the years I worked in the Douro region I developed a special relationship with some of the old vines that exist there. Those ones are not lush and their trunks mostly are...

A legendary name from Rioja, this is a classically styled gran reserva from Bilbainas' finest vineyards in and around Haro. Mostly Tempranillo with 10% Graciano, carefully aged in U.S oak for two years, then a further year in oak vat. Complex smoky and...

Barbaresco Coste Rubin is crafted from Piedmont's finest Nebbiolo grapes. It presents a sumptuous bouquet featuring ripe plums, bilberries and violets merging harmoniously with hints of liquorice, cinnamon and tobacco. Well-structured tannins and intense...

Rich, but refined and layered nose that unwinds dark plums, dried strawberries, olives, cocoa beans and some savory Mediterranean spices. Medium-to full-bodied palate, framed by an abundance of powerful, fine-grained tannins that give a grippy texture...

From this land, which has always been known as Montesodi due to the stony nature of the soil, Castello Nipozzano created its first Cru wine in 1974. Montesodi has a beautiful and vibrant ruby-red colour. It is tantalising on the nose, characterised by...

The second wine from Clos Apalta, Le Petit Clos is a blend of 40% Carmenere, 38% Cabernet Sauvignon, 19% Merlot and 3% Petit Verdot. The wine has the lush and ripe signature, with 15% alcohol, decadent and showy, with a nose of violets and camphor, ripe...

Château des Laurets and its adjoining land covers two appellations; Puisseguin and Montagne. Barons is the top wine of the property, and cultivates a selection of plots, harvested and sorted by hand, to produce a blend with all the care that goes into...

The Ilatraia is the estate's top wine from the Maremma area. It is full-bodied and impresses with its freshness, precision and elegance. This wine shows a perfect balance between maturity and finesse. It is extremely silky and polished with supple...

Kayafas is made from a vineyard planted nearly fifty years ago near Trilofos, and is an inspiring wine of truly remarkable depth and complexity. Deep ruby red color with violet highlights. Intense and complex nose, with aromas of red fruits such as...

Very deep purple ruby colour. On the nose, very intense and complex. It is difficult to identify which is more dominant of the mineral characters, the fruity notes or the floral notes. On the palate, very bold, mineral with a surprising freshness with...