Valbuena, is the purest expression of the Tinto Fino (Tempranillo) in Vega Sicilia. Tinto Fino is clearly the predominant wine in the assemblage of the varieties that make up this magnificent wine. The other variety used is Merlot, which is added to a...

Clos Apalta is an ultra-premium single-vineyard wine from the Colchagua Valley in Chile. This is a full-bodied, rich, powerful and complex release composed of 64% Carmenere, 18% Cabernet Sauvignon and 18% Merlot. It's showy, heady, hedonistic, aromatic...

A big, smoky, tapenade, plum, black currant, and spring flower-scented nose is followed by a medium to full-bodied, textured, layered wine with sweet tannin, low acidity, and impressive concentration as well as depth. This is a gorgeous, hedonistic yet...

Macán is the result of a unique partnership between Vega Sicilia and Benjamin de Rothschild born out of a meeting between Pablo Álvarez and Benjamin de Rothschild in 2003. Macán is a modern and very personal take on the premium quality and highly...

The 2015 Bolgheri Superiore Guado Al Tasso is another star performer from a vintage that was tailor-made by some higher being specifically for the blended red wines of Tuscany. This mix of 60% Cabernet Sauvignon, 20% Merlot, 18% Cabernet Franc and 2%...

La Tour Haut Brion is a classic, elegant, thoroughbred Pessac-Leognan. Its bouquet develops aromas of cigar box, undergrowth and blackberry jam. Beautifully direct, well-balanced and delicate in the mouth. A truly great wine, now incorporated into La...

An extremely aromatic and focused Clos Apalta with blackberry, blueberry, floral and hot stone character. Full body, very linear and ultra-fine tannins. Focused and tight. Precise and long. This is the most polished and beautiful definition of this wine...

T-Oinos has rapidly risen as one of Greece's best wineries. Based on the island of Tinos, just a short ferry ride from the luxury island of Mykanos, the vines sit on a hill of granitic soils some 400 meters above the sea. The winemaker behind the amazing...

Clos Apalta is an ultra-premium single-vineyard wine from the Colchagua Valley in Chile. This is a full-bodied, rich, powerful and complex release composed of 64% Carmenere, 18% Cabernet Sauvignon and 18% Merlot. It's showy, heady, hedonistic, aromatic...

The 2005 Giscours is a blend of 62% Cabernet Sauvignon, 32% Merlot and the rest tiny dollops of Cabernet Franc and Petit Verdot from this huge estate. It has loads of blue, red and black fruits, licorice, spice, a touch of background oak and earth. It is...

Beautiful deep red colour with crimson highlights. The bouquet features very ripe fruit with lovely spicy nuances. Refined oak completes an aromatic profile that invariably creates the desire to go ahead and take a sip. The wine starts out very soft and...

The 2018 Pontet Canet is a blend of 70% Cabernet Sauvignon, 22% Merlot, 5% Cabernet Franc and 3% Petit Verdot. It was aged in 55% oak barriques and 45% amphorae. Deep garnet-purple colored, it explodes from the glass with an atomic perfume of raspberry...