Ruby-red with violet nuances. Vinous, fruity bouquet which is very intense and highly appealing on the nose. Pleasantly dry, smooth, well balanced taste, with good stuffing and unmistakable almondy finish. A blend of Barbera, Dolcetto and Nebbiolo.

This Valpolicella is a classic in terms of style due to its harvest area and elegance. Yet, it never fails to surprise with its soul, its ruby-red color, and aromatic complexity with delicate notes of lavender and violet. Black and red berries evolve in...

Alìe, a figure from Greek mythology, one of the sea nymphs, symbol of sensuality and beauty. Alìe, an elegant rosé with a light, pure colour and subtle ruby hues. A fine balance between Syrah and Vermentino, which find their ultimate expression in close...

Minuty is the archetype of Provence rosé; The Grenache and Cinsault blend form an aromatic harmony offering notes of peach and candied orange. Fresh and vibrant on the nose, with a delicate intensity on the palate. Instantly recognizable in its famous...

Merlot dominated blend, supported by a dose of Cabernet Sauvignon and a touch of Cabernet Franc. Aged in French oak barrels, it is a wine of real depth, with notes of smoke, liquorice and herbs all complementing the bright red stone fruits that burst...

Rosé by Serra Ferdinandea is a blend of Nero d’Avola and Syrah grapes that expresses freshness, delicacy and gentleness. It is briefly aged in steel, leaving it to express the citrus, floral and fruity fragrance. It has a clear freshness and a light...

Incredibly delicate and so beautifully made. Staggering purity with gorgeous vibrant red fruit, peach, grapefruit, honeysuckle and cranberry. A quite simply stunning palate with silky fruit, a touch of creaminess and a trace of fresh minerality. There’s...

Terre de Zeus Xinomavro Navitas has medium ruby color and vivid aromas of strawberry, cherry, raspberry, helmet, marjoram, lavender and tea. In the mouth it has medium body, crisp acidity and silky tannins. The dense red fruits blend with earthy and...

The vineyard of Château des Laurets is spread on 90 hectares　on two famous neighbouring wine Appellations: Montagne Saint-Emilion and Puisseguin Saint-Emilion. Within this area, the 40 hectares located on Puisseguin are dedicated to the production...

TASTING NOTES The Columbia Valley Syrah is a soft, jammy Syrah made in an approachable and fruit forward style. This is an enjoyable, easy-to-drink red. FOOD PAIRINGS Foods: beef, grilled salmon, strongly flavored cheeses, Herbs: basil, oregano,...