The expression of the Priorat wines: the gateway to the Priorat, a photograph of the DOQ, this is a red wine of typical priorat profile for two reasons, it is made with the four most cultivated varieties in the region, in the two most common soils, slate and clay.
It is clean and bright. It is ruby red with a high layer of maroon and brown tones on the edge. Its aromas are intense and persistent, reminding us of red berries and black fruits, strawberries, wood, blackberries, violet floral nuances, all paired with subtle spicy hints and toasted notes. It is a wine with a strong body, defined by its fineness, it is then silky in the mouth with ripe and elegant tannins that are complemented with the mineral aromas as a result of the llicorella soil, and balsamic notes due to the clay one
Awards (2017 Vintage)
Robert Parker 2016: 91 points
Robert Parker 2018: 92 points
Wine & Spirits 2016: 92 points
Wine & Spirits 2018: 93 points
Peñin Guide 2016: 91 points
Gourmet 2016 Guide: 91 points
Guide Gourmets 2018: 94 points
Gourmets 2019 Guide: 94 points
Cinve 2017: Gold Medal
Guide ABC 2017: 94 points
Guide ABC 2019: 94 points
Mundus Vini 2018: Gold Medal
James Suckling 2018: 92 points
Guide to Catalonia wines 2019: 94 points