Mountcloud has pale rose color and subtle aromas of strawberry, white cherry, peach, pomegranate, pink grapefruit, white pepper and ginger. In the mouth it has medium body, balanced acidity and oily...

A typical, delicately fruity varietal expression. White peach is dominant, accompanied by notes of lime. The palate is oily, yet bright thanks to the acidity. Lime and grapefruit on the aftertaste...

Aged on fine lees for about 8 months this Ribolla Gialla has an intense straw yellow color, accompanied by a fruity bouquet of pears, green apple, aromatic herbs and citrus nuances. On the palate it...

This Petit Chablis has all the elegance and minerality of a true Chablis. Generous florals and citrus on the nose, with a powerful minerality and silky texture on the palate. Delicate hints of peach...

The Arktos Fumé Blanc originates from high-altitude vineyards, at 700 meters and fermentation takes place in stainless steel tanks, followed by aging for 4 months in oak barrels. The nose offers...

Assyrtiko is Artemis Karamolegos' strong suit! This is a bold, pure expression of the variety—bursting with freshness, structure, and that signature crisp character that high-altitude can deliver...

Vibrant aromas of fresh raspberry, wild strawberry, and a whisper of forest floor. The palate unfolds with layers of juicy cherry and blackberry, elegantly framed by subtle baking spices and a touch...

After pressing the dried grapes from which Amarone is made, Valpolicella Ripasso wine is passed over the still warm skins from the Amarone fermentation. It then goes through a second alcoholic...

Sourced from a select group of outstanding Provence vineyards, the 'Cuveé Prestige' captures the pure essence of pale pink Rosé. A perfectly balanced blend of Grenache, Cinsault and Syrah; this rosé...

Splendidly ripe and perfumed with sweet plum, dark cherry, rich floral and toasted nut characters with a hint of savoury complexity. The palate delivers excellent weight and plump mouthfeel,...

Chianti Classico is a pure 100% Sangiovese which matures 12 months in concrete and steel tanks. Made from organically farmed grapes, this offers aromas of red-skinned berry, forest floor and iris...

TRE stands for its three grape varieties Sangiovese, Merlot and Cabernet Sauvignon as well as for its three Tuscan vineyards (Maremma, Castellina and Radda in Chianti). This well-structured,...